A decadent frozen dessert! Macaroon-Coffee Ice Cream Torte Ingredients 30 macaroon cookies, crumbled 1-quart coffee ice cream, softened if necessary 1-quart chocolate ice cream, softened if necessary 4 – 1.4 oz. Heath candy bars, coarsely chopped Hot fudge topping, warmed Directions ~Sprinkle a third of the cookies into an ungreased 9-in. springform pan. Layer with two cups coffee ice cream, […]
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