Melt-in-your-mouth delicious! Ingredients 1 beef top sirloin steak (3 pounds), thinly sliced 2 large onions, cut into 1/2-inch strips 1 can (10-1/2 ounces) condensed French onion soup, undiluted 2 garlic cloves, minced 1 package Italian salad dressing mix 2 teaspoons beef base 1/2 teaspoon pepper 2 large red or green peppers, cut into 1/2-inch strips 1/2 cup pickled pepper rings […]
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