A cross between a cake and a cobbler, this dessert will be a hit wherever you take it! Ingredients 2 cups all-purpose flour 2-1/2 cups sugar, divided 4 teaspoons baking powder 1 cup 2% milk 2 tablespoons canola oil 2 cans (14-1/2 ounces each) water-packed pitted tart red cherries, well-drained 1/8 teaspoon almond extract Optional: Whipped cream or ice cream […]
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