Here’s a delicious side dish for your barbecue! Grilled Corn on the Cob Ingredients 4 ears of corn Oil, for grates 1 tablespoon butter, cut into 4 pieces Coarse salt and ground pepper Chili powder or paprika Directions ~Peel back husks, leaving them attached at the base of the ear. Remove and discard silk; pull husks back over corn. Place […]
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