The marinade for this steak-and-vegetable kabob is the best one I’ve ever found. I use it on chicken and pork, too. —Norma Harder, Weyakwin, Saskatchewan
Vegetable Steak Kabobs
-
By Gant Team
- Categories: Local News
Related Content
GANT Police Blotter
By
Gant Team
Thursday, October 3, 2024
Tax Credits Proposed as Funding for Orphan Well Plugging
By
Center Square
Thursday, October 3, 2024
Utility Hardship Relief Up for Debate in Pennsylvania
By
Center Square
Thursday, October 3, 2024
Thousands More Pennsylvania Medical Professionals Could Approve Cannabis Patients Under Proposals
By
Spotlight PA
Thursday, October 3, 2024
Baumgratz Speaks at DuBois Historical Society Dinner
By
Gant Team
Thursday, October 3, 2024